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Meet Board Member – Paul Rockwell, CEC, CFS
Paul Rockwell serves as treasurer for the RCA Board of Directors. Paul is a executive research and development chef for Diversified Foods & Seasonings. Paul has over 12 years experience as a restaurant chef in establishments in North Carolina, ...
Haley Carson • May 23, 2017Meet a Re-elected Board Member – Jason Behrends, Ph.D., ...
Dr. Jason Behrends is one of the re-elected board members who serves as president for the RCA Board of Directors. He is a R&D Director of PDM Business Strategy at the Tyson Foods Discovery Center in Springdale, Arkansas. His current ...
Haley Carson • May 16, 2017Meet a Re-elected Board Member – Anh Nguy
Anh Nguy is one of the re-elected board members who serves as vice president for the RCA Board of Directors. Anh Project Leader in the Culinology® Group of the Customer Solutions & Product Innovation Technical Services ...
Haley Carson • May 09, 2017Meet a Re-elected Board Member – Justin Kanthak
Justin Kanthak is one of re-elected board members who serves as secretary for the RCA Board of Directors. Justin has grown through multiple positions across the country as a food scientist, corporate chef, culinary manager and national account ...
Haley Carson • May 01, 2017